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Beverage Pre-Treatment System
Sugar Melting Machine
This equipment is one of the necessary equipments in beverage, food and medicine industry. It could completely finish the work such as syrup boil, cool, mixing and storage in one body.
Mixing Tank
This equipment is an assistant part for carbonation water and wine on beverage filling line. It is used to mix syrup and other kind of liquid. It is made of super stainless steel. It has nice outlook, safe, hygiene characteristic and so on.
Double filter
This machine is suitable for removing the solid matter from fresh milk, syrup, beverages and any liquid. Two filters can change using each other; it is not necessary to stop the machine as you change the filter net, and it also is suitable to work for a long time.
Cold Hot Tank
The vertical Cold-Hot Tank has the advantages of energy-saving, silencing of noise, acid-resistance, high capacity, convenient cleaning. It is widely used for heating, cooling, heat preservation& sterilizes solution, and serous fluid preservation in the field of dairy product, ice cream, medical industry, chemical industry and beverage production. It is also suitable for Pasteurize heat preservation and sterilize of milk, and is a necessary liquid preservation equipment for the ice cream production line.
Homogenizer
GJB serial high pressure homogenization pump is multi-purposes equipment which homogenizes and refines the liquid material in order to form the high pressure spray. This pump helps the liquid material to achieve high pressure through the reciprocal movement of plunger piston. Meanwhile, it has the function of refining and mixing under the ternary process of extruding, impacting and expanding under the condition of non-pressure.
Vacuum Deaerator
The vacuum degasifer is degassing the juice through the homogeneous machine under pressure below the atmospheric,for preventing juice oxidating,then extend storage life of juice.
Plate Type Sterilizer
The plate sterilization complete set of equipment is specially designed for dairy products, fruit juice, drink and similar liquid material as one -stage sterilization equipment. It is ideal equipment for the goal to prolong the time of preserving fresh-ness through sterilization and coolness. It is the advanced sterilization equipment which has the advantage of small size, compact structure, easy to dismantle.
Tubular Type Sterilizer
TG series tubular heat exchanger is widely used in the food industry, like heating of milk, juice, beverage or other similar heat-sensitive products, with service life more than 3-6 months, which is the advanced full automatic sterilizing system in China.

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 Wukesong Road,Sanxing,Jinfeng Town, Zhangjiagang City, Jiangsu Province, P.R.China
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